Corn Tumbler

 

Products Used

Bisque
  • MB-1124 Travel Tumbler
Color
  • SC-6 Sunkissed
  • SC-15 Tuxedo
  • SC-24 Dandelion
  • SC-26 Green Thumb
  • SC-46 Rawhide
  • FN-14 Antique White
  • FN-26 Rich Chocolate
Decorating Accessories
  • BT-910 Synthetic Sponge
  • CB-110 #10/0 Liner
  • CB-604 #4 Soft Fan
  • AC-230 Clay Carbon Paper
  • Pattern: Corn Tumbler
corn tumbler

Designer: Carmen Allen
 

Instructions

  1. Begin with properly fired shelf cone 04 bisque.  Moisten a clean sponge and wipe bisque to remove any dust.
  2. Using a CB-604 #4 Soft Fan, apply 3 coats of FN-14 Antique White to the bottom section of the tumbler.
  3. With the Same brush, apply 3 coats of FN-29 Rich chocolate to the top section and the inside of the tumbler.
  4. Once the outside is dry, use AC-230 Clay Carbon Paper to transfer the image of the corn to the tumbler.
  5. Using a CB-106 #6 Script Liner, double load the brush with SC-6 Sunkissed and SC-24 Dandelion. Apply 1 coat in the shape of the corn.
  6. Do the same for the cornhusk using SC-26 Green Thumb and SC-46 Rawhide.
  7. Using a CB-110 #10/0 Mini Liner, apply SC-15 Tuxedo to the line work of the corn stalks.
  8. Let dry completely.
  9. Stilt and fire to shelf cone 06/05.

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