Rainbow Striped Bowl

 

 
 
Products Used

Bisque
  • MB-134 Small Scooped Serving Bowl
Color
  • SC-6 Sunkissed
  • SC-11 Blue Yonder
  • SC-27 Sour Apple
  • SC-33 Friut of the Vine
  • SC-74 Hot Tamale
  • SC-75 Orange-A-Peel
  • FN-009 Black
  • S-2101 Crystal Clear Brushing
Decorating Accessories
  • CB-604 #4 Soft Fan
  • BT-910 Synthetic Sponge - several
Rainbow_Bowl
 
 
Additional Materials
  • Pencil
  • Studio Stuff: ⅛", ¼", ½" Masking Tape
 
Project Info
  • Designer: Carmen Allen
  • Skill Level: Basic
  • Time: 1½ hours
 

Instructions

  1. Begin with properly fired shelf cone 04 bisque.  Moisten a clean sponge and wipe bisque to remove any dust.
  2. Using a combination of Studio Stuff’s ⅛”, ¼”, ½” masking tape and apply a section of the tape going across in one direction and fill the rest in another.
  3. Using s sponge for each color, apply each of the Stroke & Coat colors in sections. Start with SC-74 Hot Tamale and continuing through SC-75 Orange-A-Peel, SC-6 Sunkissed, SC-27 Sour Apple, SC-11 Blue Yonder, and SC-33 Fruit of the Vine then repeat so you end up with a total of 2 coats.
  4. Remove the tape.
  5. Using a CB-604 #4 Soft Fan, apply 2-3 coats of FN-009 Black to the back of the bowl.
  6. Using a CB-604 #4 Soft Fan, apply 2 coats of S-2101 Crystal Clear Brushing to the inside of the bowl or dip in Clear Glaze of choice.  Allow to dry.
  7. Stilt and fire to shelf cone 06/05.

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