Stoneware Snowflakes

Designer: Ericka Corrigan

Share

Instructions

  1. Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust. 
  2. Apply SW131 to the entire top on the plate. Apply 2 coats using a RB140 soft fan.  
  3. Use either a snowflake paper punch or cut out snowflakes with scissors. 
  4. Place the snowflakes onto the plate and pat them down with a damp sponge.  
  5. Apply SW128 over the snowflakes and the entire top on the place. Apply 2 coats with a RB140 soft fan.  
  6. Once the sheen is gone from the glaze remove the paper snowflakes.  
  7. Apply EG004 Dark Brown Engobe to the entire bottom of the plate. Apply 3 coats with a RB140 soft fan.   
  8. Once dry fire to cone 6.  

Supplies

Form

  • SB104 Rimmed Salad Plate 

Colors

  • SW128 Cordovan 
  • SW131 Birch 
  • EG004 Dark Brown Engobe  

Decorating Accessories

  • RB140 Soft Fan Brush 

Miscellaneous Accessories

  • Sponge 
  • Water 
  • Paper Snowflakes  
  • Paper Punch or Scissors  
Top